Instructions
In a large bowl, mix together the chicken, garlic, parsley, oregano, basil, and lemon juice. Season with salt and pepper to taste.
Put
bread crumbs on a plate. Form chicken mixture into patties that are about 2 inches in diameter. Press patties into bread crumbs to coat each side and set them on a plate. Should yield about 15 patties.
In a skillet heat oil and cook patties until they are browned on each side and cooked through, about 10 minutes total. If they are browing too fast, turn down heat and cover pan for a few minutes.
Serve hot.
|
