Seared Ahi With Mango Salsa from Dinners in a Flash

Dinners in a Flash Members - Login and Choose this recipe and it will be added to your grocery list.

Seared Ahi With Mango Salsa
Seared ahi is delicious and paired with store bought mango salsa is a super fast dinner.

Serves 4

Ingredients

Qty	Unit	Ingredient

4	ea	Ahi tuna steaks about 1 1/2 inch thick.
2	Tb	Olive oil
2	Tsp	Seasoned salt
1/2	C	Mango salsa or sun-dried tomato pesto

Instructions

Preheat a large skillet over high heat. Drizzle the steaks with olive oil and seasoning salt on both sides. When the pan is hot, cook ahi 2 minutes, flip and reduce heat to medium low. Cover loosely and cook 4 - 7 minutes more depending on preferred degree of doneness. Top with salsa, and serve.