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Spicy Shrimp
This dish isn't fiery hot, despite its name.

Serves 4

Ingredients

Qty Unit Ingredient
2 lb Shrimp, peeled and deveined
1 ea Garlic - large clove
1 Tb Salt
1/2 Tsp Cayenne
1 Tsp Paprika - fresh
2 Tb Olive Oil
2 Tsp Lemon juice
Lemon wedges, optional


Instructions

Start a grill or preheat the broiler. Make the fire as hot as you can, and put the rack close to the heat. Mince garlic with the salt. Mix in cayenne pepper and paprika. Make into a paste adding the olive oil and lemon juice. Smear paste on the shrimp. Grill or broil shrimp, 2 or 3 minutes per side, turning once. Serve with lemon wedges if desired.


 

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